Halal Vegan Mac Un Cheese: Creamy Dairy-Free Comfort Food

Halal Twist by Hasan

This creamy halal vegan mac un cheese is a delicious dairy-free alternative to the classic comfort food. Made with soymilk, nutritional yeast, and turmeric for that classic golden color, it’s ready in just 30 minutes!

Serves 6-8 serving(s) Time 30mins Status Halal

Why This Recipe is Halal

100% vegan — no animal products means no halal slaughter concerns.
Uses plant-based ingredients like soymilk and nutritional yeast.
No alcohol or haram additives in any ingredients.

Ingredient-by-Ingredient Halal Audit

Ingredient	Status	Note
pasta	halal	Plant-based
vanilla-flavored soymilk	halal	Plant-based
soy margarine	halal	Plant-based
vegan mayonnaise	halal	Plant-based
nutritional yeast	halal	Plant-based
turmeric	halal	Spice
ground sage	halal	Spice
salt	halal	Mineral
ground pepper	halal	Spice
garlic powder	halal	Spice

What You’ll Need

1 lb pasta
2 cups vanilla-flavored soymilk
2 tablespoons soy margarine
2 tablespoons vegan mayonnaise
1 cup nutritional yeast
1 teaspoon turmeric
1/4 teaspoon ground sage
1 teaspoon salt
3/4 teaspoon ground pepper
1 teaspoon garlic powder

Let’s Cook

Cook pasta and drain.
In a large bowl, combine pasta and all other ingredients.
Mix thoroughly and enjoy.
For variety, mix in one cup of steamed vegetables, such as broccoli or peas.
Vegan mayo is optional, but recommended for creamier meal.

Final Halal Vegan Mac Un Cheese plated and ready to serve - Halal recipe — Final Halal Vegan Mac Un Cheese plated and ready to serve – Halal recipe

Nutrition, Per Serving

422.7Calories

11gProtein

8gCarbs

18gFat

46gFiber

6gSugar

23mgSodium

Notes From My Kitchen

Use a large pot to cook the pasta to prevent sticking.
For extra creaminess, blend the soymilk and nutritional yeast before mixing with the pasta.
Add steamed vegetables like broccoli or peas for extra nutrition and texture.