Halal Twist by Hasan
This zesty halal green sauce comes together in just 5 minutes and adds a spicy kick to your favorite halal cart chicken. Made with fresh cilantro, jalapeno, and garlic, it’s dairy-free and packed with bold flavors.
Why This Recipe is Halal
- Made with 100% plant-based ingredients — no meat or dairy concerns
- Mayonnaise can be verified halal by checking for alcohol-free ingredients
- Natural flavors from fresh herbs and spices — no artificial additives
A Closer Look at the Ingredients
Small swaps make a big difference. Here’s what to look for when you shop.
Mayonnaise
What to watch for: Some brands may contain non-halal additives or alcohol-derived vinegar
The halal solution: Use certified halal mayonnaise or check ingredients list for alcohol-free vinegar
Find halal certified mayonnaise on Amazon →Ingredient-by-Ingredient Halal Audit
| Ingredient | Status | Note |
|---|---|---|
| cilantro | halal | Plant-based herb |
| jalapeno | halal | Vegetable |
| garlic | halal | Vegetable |
| mayonnaise | questionable | Check for halal certification |
| lemon juice | halal | Fruit juice |
What You’ll Need
- 1 bunch cilantro
- 1 jalapeno
- 2 cloves garlic
- 1/2 cup mayonnaise
- 1 tbsp lemon juice
Let’s Cook
- Add all ingredients to a blender
- Blend until smooth
Nutrition, Per Serving
Notes From My Kitchen
- For extra creaminess, use an immersion blender to achieve the perfect sauce consistency.
- Adjust jalapeno quantity to control heat level – remove seeds for milder sauce.
- This sauce tastes even better after sitting for 30 minutes as flavors meld.
Tools That Make It Easier
These are the pieces I reach for every time — tested in my own kitchen.
High-Speed Blender
Essential for achieving that perfectly smooth green sauce texture.
perfect for Ramadan meal prepShop This Recipe
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